A mother and pastry chef's commentary on all things culinary , from thoughts, poetry or reviews.
Avg. Rating: 5.0 out of 5.0 ∙ 3 Reviews ∙ 40 Followers
Listed: Feb 16, 2011
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40 People follows Renaissance Culinaire
Recent Topics
Country Does Urban: Does Your Grass Bring Eggs to The Yard?
These days the blogosphere seems to be all abuzz over Urban Farming. And why shouldn't we ...
WIP: Reader Questions : I Want To Be A Pastry Chef
Today I asked for inspiration, and it landed by way of a reader question: I want to do ...
Food Photography #2: Three Flavors of Light
Today, let's take a look at some of the different flavors of basic lighting: Ambient ...
