A self-taught amateur chef in the web age, I am one who is passionate about food and all things culinary. This blog is a document of my journeys and adventures through this world. As part of my adventures, I intend to showcase and review the best of Singapore food while presenting my own unique and special recipes that I hope will tempt your palate and perhaps inspire you to indulge in the same passion for food
After the recent noise over Singapore food bloggers issuing juvenile challengers to ...
This is another topic I have been avoiding for a week now, as I originally thought it ...
As more and more F&B eateries in Singapore are faced with rising operating costs, ...
I blogged about this tasty little dish a while back, and since then, I have returned a few ...
When it comes to fish head dishes, it is always a challenge to find fresh tasting fish ...
I am not a big fan of deep fried food, and these days, I consciously avoid places like KFC ...
