A Gluten Free Cheese and Mustard Loaf
― Since discovering that Daddy was a celiac we have pretty much led a Gluten free life here at A Mothers Ramblings. It's not a bad life once you work out that the normal rules of cooking don't apply and that with a bit of adaptation you can make almost anything using gluten free flour... everything apart from a decent loaf of bread that is. You can buy wheat free bread and for the most part they are okay, but you know how bread is when you bite in to it? Light and fluffy and crunchy and delicate [...].
