― One of my *favorite* Mexican foods, are Chiles Rellenos. The cheese, the sauce, just writing this is making my mouth water! I enjoy these so much, but unfortunately, it's such a pain to make. Roasting chiles, stuffing, frying, cooking the sauce.... its tedious to say the least. It is well worth the work, don't get me wrong. But after a long day, the last thing I want to do is slave over the stove. So whats a hungry mama to do?? ∙ I tried to buy a beer batter to pour over the prepared [...].