Coconut Macaroons
― A very easy and common for us Pinoys is Coconut Macaroons. This is best serve with hot tea for snack. ∙ This recipe in usually not with butter since desicated coconut or coconut flakes produce enough grease on it, but I just find it more tasty with butter. =) ∙ Ingredients:2 cups desicated coconut3/4 cup condesed milk2 tablespoons all-purpose flour1/4 teaspoon salt2 eggs1/4 cup melted butter½ teaspoon vanilla extract ∙ Procedure:Pre-heat oven to 180 degrees Celsius.In a [...].
