― January 6, 2012I’m sitting in a cool little cafe on Columbus and 72nd Street, having a cup of coffee and waiting for the breakfast special, these amazing Argentinian baked eggs. And even though I’m always trying to lose five/ten pounds I like to eat and I feel like I deserve this breakfast. (I order salad instead of the potatoes and whole grain toast with olive oil instead of butter, I’m always trying.) ∙ I just got through teaching my boot-camp class at a studio up the street. I [...].