Egg and cheese soup
― Egg and cheese soup ∙ Ingredients: ∙ Eggs 3 ∙ Mace a pinch ∙ Chicken stock 3 cups ∙ Parmesan cheese ¼ cup ∙ Finely chopped parsley 1 tbsp ∙ Black pepper ½ tsp ∙ Semolina 3 tbsp ∙ Salt as required ∙ Bread 4 slices ∙ Method ∙ Beat 3 eggs very well. Add 3 tbsp semolina and mix well.Now add ¼ cup grated parmesan cheese and a pinch of ground nutmeg.Then add 1 cup chicken stock, mix well and keep [...].






