― Fried Fish with Tartar Sauce: ∙ Ingredients - ∙ Fish: ∙ 3 tbsp flour ∙ Salt and pepper to taste ∙ 1 egg ∙ ½ cup fresh breadcrumbs ∙ 4 fish fillets ∙ ¼ cup oil, to fry ∙ Lemon slices to garnish ∙ Tartar sauce : ∙ 1 egg ∙ 1 ½ tsp sugar ∙ ½ tsp mustard paste ∙ salt and pepper, to taste ∙ 300 ml oil ∙ Juice of 1 lemon ∙ 1 tbsp gherkins, chopped ∙ 1 tbsp capers, chopped [...].
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