Garlic: The stinking relief for blood cholesterol and high pressure
― Garlic- Allium sativum ∙ English name- Garlic, Poorman's treacle, Stinking rose, Nectar of the gods ∙ Local name- Bawang, Ahos ∙ A staple spice for most dishes in Asian and Filipino cuisine, this bulbous and pungent herb is noted for a lot of healing properties the most popular of which is to control pressure and reduce cholesterol in the blood. For treatment using garlic, patients are advised to eat raw cloves. ∙ This herb is widely distributed among major areas of [...].
