Gobi(Cauliflower) Parantha

Swathi Pradeep's Kitchen ― Ingredients:[Makes 6 parathas]1 cup of cleaned and grated cauliflower2 onions,finely chopped3-4 green chillies,4 cups of wheat flour/atta1 tbsp of finely chopped coriender leaves1/2 tbsp of cumin seedsSalt to tasteOil to fryMethod:A>Preparing Parathas-Take 4 cups of wheat flour and add a pinch of salt and 1 tbsp of oil to it . Add 2 cups water to the mixture and prepare the dough.B>Preparing the Filling-Heat 2 tbsp of oil in the frying pan.Toss the cumin seeds. Add chopped green chillies[...]