Jewel Box Cookies | Country Cooking Recipes

COUNTRY COOKING RECIPES ― Image by leedav via Flickr Ingredients: 1 cup plus 2 tablespoons All Purpose Flour • 1/3 cup sugar • 1/2 cup butter, softened • 1 large egg yolk, beaten • 1/2 teaspoonvanilla extract • 1/4 cup your favorite jam or preservesDirections:1 COMBINE flour and sugar in large bowl. Cut in butter with pastry blender or two knives until coarse crumbs form. Add beaten egg yolk and vanilla. Mix until dough holds together. 2 SHAPE into small balls using half teaspoonfuls. Place 1-inch apart on[...]