Kara Boodhi / Besan flour crispy ball
― When I was in the college I prefer to have kara boodhi instead of mixture.. So for every deepavali when my mum makes mixture she keep some kara boodhi separately for me. This is one of the easiest snack. This is can be eaten alone or with curd or mixed in for mixture or used to make ladoo. ∙ Ingredients: ∙ Gram flour(Besan) - 2 cup ∙ Rice Flour -2 tablespoon
Water - 1.5 to 3 cups (make sure u add slowly)
Red Chilli power - 2 tsp(adjust to ur spice level)
