― I'm having a love affair with Lemon Curd. ∙ So full of flavor, so silky smooth, the bright yellow color... ∙ And I can pretty much eat it with a spoon. But then the family wouldn't get any. ∙ So while searching for ways to use my Lemon Curd, so it might go a little further, I came across this recipe for Lemon Curd Cake. ∙ I learned a few things while making this cake. I don't mind washing mixing bowls. You'll need 3 for this recipe. ∙ My hand mixer just can't [...].