Marsala chicken with pine nuts and golden raisins
― The golden raisins give a surprising twist to this popular dish. ∙ INGREDIENTS ∙ 2 tbsp olive oil ∙ 8 chicken pieces such as thighs and ∙ breasts (preferably free-range), about ∙ 13⁄4lb (800g) total, skin on ∙ 1 onion, finely chopped ∙ 2 carrots, finely chopped ∙ 2 celery stalks, finely chopped ∙ 11⁄4 cups dry Marsala wine ∙ sea salt and freshly ground black pepper ∙ 1⁄2 cup pine nuts, toasted ∙ 1⁄2 cup golden [...].









