― I wanted a warming winter dessert, and had a cupboard filled with random things. First, I had an entire shopping bag full of feijoas. I believe they may have been payment for a model aeroplane, or something. I spent a while scooping out the innards, and then baked two things with them. ∙ First, a pudding inspired by the peach madness of 2011. It was great. I bought some vanilla bean yoghurt which wasn't too sweet, and was a lovely companion for the pud. ∙ Second, much the same [...].