Party Watermelon Bowl
― A trick with a cookie cutter turns watermelon into a pretty server for ham-chicken salad. ∙ Makes 6 servings. ∙ 1 five-inch piece of watermelon, cut from an end ∙ 2 cups diced cooked ham ∙ 2 cups diced cooked chicken ∙ 2 cups sliced celery ∙ 2 tablespoons sweet-pickle relish ∙ 1 teaspoon salt ∙ 1/2 cup mayonnaise or salad dressing ∙ 1/2 cup dairy sour cream ∙ Procedure: ∙ 1. Place watermelon on a cutting board; trim off [...].









