― Bourbon ~ Peach Butter BBQ Sauce ∙ Regionally speaking, I'm not a sweet BBQ sauce kind of guy. ∙ I like 'em hot and tart. ∙ Nothing really beats a good North Carolina vinegar sauce... or that insanely mustard-y sauce from Carey Hilliard's in Savannah (are they even open anymore? ... I really need to get down there, see what's shakin' in the Port City... and poke around in The Church Cook's Kitchen while I'm at it.) ∙ So, needless to say, this sauce really isn't my [...].