Quick Udon Noodle Stir Fry
― This is so very quick and easy. Pixie and I had it for lunch one day. I just made it with what I had in the fridge, the Udon noodles were in my freezer. I haven't tried this with fried Udon noodles. You can use any noodles you want, even linguine. I used steak, it's what I had but sliced pork, chicken, shrimp, tofu would work also. Any vegetables you like would work also. ∙ GPAC Quick Udon Noodle Stir FrySteak, sliced1 clove minced garlic
1 tablespoon oil, olive, coconut, or [...].
