RECIPE: Home Brewed, Cold Press Iced Coffee
― I am not sure where you are, but for us in Chicago, it has been unseasonably hot for March (like 85˚ hot!). And on recent mornings, I have gotten that summertime craving for a tall cup of iced coffee. Trips to McDonald's and Starbucks every morning, however, can get pretty pricey. I have also had really bad "iced coffee" at most independent cafes. You know...where the girl behind the counter pours hot coffee over ice cubes and calls that iced? I am not sure if you ever have experienced this, [...].
