See Why I Made the Switch to Three Farmers Camelina Oil
― Don't feel bad if you haven't heard of camelina oil before. I hadn't until recently and I'm in the food business. ∙ It is made from an ancient grain - camelina sativa - that originated in Northern Europe and parts of Central Asia. It was commonly used way back when (up to the 16th century) but fell out of vogue" due to the introduction of alternative oils ∙ and interestingly enough, due to its high level of unsaturated fat which ∙ made it too difficult to hydrogenate to [...].
