― Here is a little more substantial of a meal. This will be a sirloin tip roast. The roast I have selected is 2.3 pounds and around 2" thick. There will be three steps. First make a rub and let sit. Second a high heat sear. I will be doing it on top of the charcoal chimney. Lastly we will cook it indirect with a little smoke. ∙ Rub ingredients: ∙ 2 tbsp Kosher salt2 tbsp fresh rosemary or 1 tbsp dried rosemary2 tbsp paprika1 tbsp garlic powder 1 tbsp oregano3/4 tbsp [...].