Spicy & Baked Masala Ivy Gourd/ Tondekaayi /Tindora
― I got this tender and green Tindora from my amma's garden when I had been there. My hubby doesn't like this vegetable at all Then I tired the version posted by Sia's Monsoon spice. ∙ Spicy & Baked Masala Tindora/Ivy Gourd/ Tondekaayi – Tender Tindora coated with Spices & BakedPreparation Time: 15 minBaking Time: 30 minServes: 2Difficulty Level: medium Served with: Rice ∙ Ingredients 20-30 tender Ivy Gourd 3 tsp oil2 tbsp lime juice/amchur powder For the Ground Masala5-6 [...].











