Twirl and Taste: Miranda Lambert’s Favorite – Her Mom’s Famous Meatloaf. . . served with Blake's favorite sides
― Miranda's Meatloaf Recipe 2 lbs. ground beef1 lb. ground breakfast sausage (mild or regular)1/2 sleeve of finely crushed saltines or Ritz crackers2 eggs1 dash of Worcestershire1 tsp. prepared mustard1/2 c. brown sugar1/4 c. ketchup1/2 c. finely chopped bell pepper1/2 finely chopped onionMix all the above ingredients together (best option: dig in with both hands!). Put into a baking dish (casserole or loaf style). Bake at 350° for 1 hour. Prepare topping while baking. Topping:Blend together 1 c. [...].