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Israeli Kitchen

 Miriam Kresh ― http://www.israelikitchen.com

Food, drink, and travel in Israel. Kosher recipes for every day and for Jewish holidays. All the heat and the color of Israel's fine cooking.

Avg. Rating: 5.0 out of 5.0 ∙ 1 Reviews ∙ 4 Followers

Listed: Dec 13, 2011

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Whipped Cheese Mousse, A Shavuot Recipe

Whipped Cheese Mousse, A Shavuot Recipe

Israeli Kitchen ― Rich, yet light, with just the right touch of fruit to make a festive Shavuot dessert. Even after a rich dairy meal, the gang wants a dairy dessert. And who am I to say nay? I’m a sucker for anything white and creamy, myself. Like the ...

Tags: Dairy, Shavuot, Sweet Things, Uncategorized, What's Cooking For Shabbos And Yom Tov, Dairy Dessert

Miriam Kresh ― 1 week 1 day ago

Rambling Through Ramleh

Rambling Through Ramleh

Israeli Kitchen ― The weather was still cool but sunny, perfect for hopping on to a fixed-route taxi and visiting the Ramleh open-air market. I knew I'd be bringing home seasonal vegetables from there that I don't find locally. Fresh green chickpeas were the prize...

Tags: Open-Air Markets, Green Chickpeas, Open-air Market, Ramleh Market

Miriam Kresh ― 5 weeks 4 days ago

Spicy Moroccan Fish Balls – Kosher for Passover

Spicy Moroccan Fish Balls – Kosher for Passover

Israeli Kitchen ― These Moroccan-inspired fish balls make a nice change from gefilte fish for the Seder - or any other time.

Tags: Fish, Passover, What's Cooking For Shabbos And Yom Tov, Jewish Holiday, Recipe

Miriam Kresh ― 8 weeks 2 days ago

Lamb-Stuffed Eggplant

Lamb-Stuffed Eggplant

Israeli Kitchen ― A great big eggplant had me stumped, until I found a mouthwatering recipe that stuffs eggplant with lamb and pine nuts.

Tags: Fleish: Meat And Poultry, Vegetables, Eggplant, Ground Lamb, Lamb, Recipe

Miriam Kresh ― 10 weeks 4 days ago

Plain Beans, A Guest Post

Plain Beans, A Guest Post

Israeli Kitchen ― The simplest foods are often the best. I enjoyed making - and eating! these very plain beans from guest blogger Varda Epstein.

Tags: Grains And Pulses, Beans, Recipe

Miriam Kresh ― 11 weeks 5 days ago

Hamentaschen Roundup

Hamentaschen Roundup

Israeli Kitchen ― Running out of time to get my hamentaschen together before Purim! Here's a roundup of the most intriguing recipe I found on the Web.

Tags: Purim, What's Cooking For Shabbos And Yom Tov, Hamentaschen, Jewish Holiday

Miriam Kresh ― 13 weeks ago

Shakshoukah For Breakfast

Shakshoukah For Breakfast

Israeli Kitchen ― I've gotten so Israeli in my eating, I even put vegetables and chili in my breakfast eggs. It's called shakshuka, and it's divine.

Tags: Eggs, Everyday Cooking, Breakfast, Eggs, Israeli Food

Miriam Kresh ― 14 weeks ago

Strangers

Strangers

Israeli Kitchen ― Society separates us, but sometimes we connect anyway.

Tags: Just Thinking, Friends, Strangers

Miriam Kresh ― 15 weeks ago

Jerusalem Kosher Wine Festival 2013

Israeli Kitchen ― The kosher wine festival 2013 in Jerusalem was delicious fun. Roaming the stands with a friend, I discovered a new favorite winery and brought four bottles home.

Tags: Israeli Food Blogs, Liquor Is Quickor, Wine

Miriam Kresh ― 15 weeks ago

Tu B’Shvat Recipes Roundup

Israeli Kitchen ― Happy Tu B’Shvat! The Jewish new year for the trees falls this coming Shabbat, Friday the 25th of January, after nightfall. If you’re plannng to conduct a Tu B’Shvat seder, here’s  a list of haggadot you can download. And...

Tags: Tu B'Shvat, What's Cooking For Shabbos And Yom Tov, Holidays, Tu B'Shvat Recipes

Miriam Kresh ― 16 weeks ago

Applesauce Crumb Cake Recipe

Israeli Kitchen ― A long-ago domestic crisis brought me a favorite cake recipe.

Tags: Cakes, Home Bakery, Applesauce, Cake, Crumb Cake

Miriam Kresh ― 17 weeks ago

Saffron Rice With Winter Vegetables

Israeli Kitchen ― Looking for a recipe that's winterish and different, I came across this recipe for herby, saffron-flavored rice with roasted butternut squash and sweet potatoes.

Tags: Grains And Pulses, Vegetarian, Butternut Squash, Rice, Sweet Potatoes

Miriam Kresh ― 17 weeks ago

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