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Mga Pagkaing Filipino

 Jacob ― http://pagkaing-filipino.blogspot.com

The best food from the tropical islands of the Philippines

Avg. Rating: 4.0 out of 5.0 ∙ 1 Reviews ∙ 9 Followers

Listed: Jan 20, 2012

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Let Us Dance The Beat of Avocado Salsa

Let Us Dance The Beat of Avocado Salsa

Mga Pagkaing Filipino ― Avocado Salsa ∙ As part of my continuous recovery, I am oblige to discover healthy food that are locally available here in the Philippines. Every Sunday, it is my routine to go to the market to buy stock for the whole week, this will lessen...

Tags: Fruit, Salsa, Avocado, Vegetable

Jacob ― 43 weeks ago

The Famous Ensaladang Pako

The Famous Ensaladang Pako

Mga Pagkaing Filipino ― After experiencing a two times of seizure, I was more conscious of my food intake. I make sure that there is always a vegetable and fruits in every meal, I limit the rice in my plate to one scoop and increase those recipe that I know it can boost ...

Tags: Salad, Vegetable

Jacob ― 44 weeks ago

There's A Fetus In My Palate

There's A Fetus In My Palate

Mga Pagkaing Filipino ― Aside from Chinese, Vietnamese, Laotian, Cambodian and Filipino, maybe the most disgusting food that a foreigner may consider in their list is the balut. According to Tim Cameron of Cracked.com, he listed balut as his top "Most Terrifying Foods in...

1 Comments ∙ Tags: Poultry

Jacob ― 17 Apr, 12

How Do You Carry Kare-Kare?

How Do You Carry Kare-Kare?

Mga Pagkaing Filipino ― Just I have thought that curry dishes (Indian food) is similar to the well-known Kapampangan dish "Kare-Kare". The looks maybe similar but the preparation is very different. So what is kare-kare anyway? ∙ Kare-Kare is considered a stew dish...

Tags: Kapampangan, Beef

Jacob ― 19 Mar, 12

Halo-halo, The Seasonal Flavor of Summer

Halo-halo, The Seasonal Flavor of Summer

Mga Pagkaing Filipino ― Because Philippines is known as a tropical country, the weather during the summer months are extremely hot. Every Filipino have its own way to beat the heat. Some are spending their vacation in the beach to refresh their body from the humid of...

Tags: Snacks, Dessert

Jacob ― 10 Mar, 12

The Magic of Adobo

The Magic of Adobo

Mga Pagkaing Filipino ― Philippines maybe known for one food trademark in terms of cuisine. And that's Adodo. Foreigners can recall our country with this food. Ask them if what's their favorite Filipino food and they will say Adobo. ∙ As it was expected, Adobo was...

Tags: Pork, Chicken

Jacob ― 3 Mar, 12

The Intriguing Lokot-Lokot

Mga Pagkaing Filipino ― Fascinated by its name, lokot-lokot was not really prominent in the entire Philippines. When I first heard the word "lokot", the first thing that it crossed in my mind is like a thing that you rolled. Then my guessed had not missed. ∙ THE...

Tags: Delicacy, Zamboanga, Dessert

Jacob ― 25 Feb, 12

The Two Variations of Ilocandia Empanada

The Two Variations of Ilocandia Empanada

Mga Pagkaing Filipino ― Here on earth, everything have its own contrast. They might be the same in physical aspect but totally different its innate ability or maybe they have the same name but the outside look speaks for itself. ∙ Why I have said that statement?...

Tags: Pork, Ilocano, Vegetable

Jacob ― 10 Feb, 12

Sizzling Sisig, the Unexpected Delicacy

Sizzling Sisig, the Unexpected Delicacy

Mga Pagkaing Filipino ― There are good things that happen unexpectedly when we experiment. Experimentation is a process to discover something new that could lead to create another thing. This had happened to Lucia Cunanan of Angeles City, Pampanga when she discovered ...

Tags: Kapampangan, Pork, Pulutan

Jacob ― 30 Jan, 12

It's More Fun With Sinigang

It's More Fun With Sinigang

Mga Pagkaing Filipino ― If there's one dish that Filipinos may call their own, probably it's the Sinigang. ∙ Sinigang is a kind of stew dish known for its sour taste. It's often attach to the fruit of tamarind or sampalok. Every region has its own ingredient to ...

Tags: Pork

Jacob ― 26 Jan, 12

The Two Version of Chicken Inasal

The Two Version of Chicken Inasal

Mga Pagkaing Filipino ― When the first bite of Chicken Inasal landed in my tongue, I thought that was already heaven for me. I still recall that first experience in a branch of Mang Inasal. That was the time when this barbeque fastfood was still 100 percent controlled by...

Tags: Poultry, Chicken

Jacob ― 23 Jan, 12

Sausages? How to Differentiate Vigan and Lucban Longganisa

Sausages? How to Differentiate Vigan and Lucban Longganisa

Mga Pagkaing Filipino ― Longaniza or longganisa in Filipino, is a kind of sausage that was first introduce by the Spaniards during the colonization era. It is closely similar to chorizo where in a ground pork is the main ingredient. Region by region has its own trademark ...

Tags: Pork

Jacob ― 21 Jan, 12

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