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The Aussie Who Ate The Big Apple
Sarah is an Aussie who has lived and work in NYC for the past 10 years.
Although her career started in musical theater on Broadway and then touring...
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HomeCookin’- dinner- filet mignon w/ kale, cabbage,...
The Aussie Who Ate The Big Apple ― HomeCookin’- dinner- filet mignon w/ kale, cabbage, tomato & radish salad w/ blood orange Dijon vinaigrette. (more)
Sarah McLellan ―
Posted 2 days ago
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So - full disclosure…. I do work for The Mermaid Inn...
The Aussie Who Ate The Big Apple ― So - full disclosure…. I do work for The Mermaid Inn restaurants in NYC and I also produced this video with my very good friend Thomas Blake. - but it’s way too cute not to share!!! And also…. Crab Boil in NYC. Yes Please. You shall find me... (more)
Sarah McLellan ―
Posted 2 days ago
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HomeCookin:Thai green curry chicken w/ green beans, mushrooms...
The Aussie Who Ate The Big Apple ― The Finished Curry Green Curry Paste HomeCookin:Thai green curry chicken w/ green beans, mushrooms and chili Kit and I love a good curry and most often we eat Red Curry based meals. I wanted to try something different and so based this delicious... (more)
Sarah McLellan ―
Posted 8 days ago
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12
HomeCookin’: Lean Mean Burger Machine Homemade burger,...
The Aussie Who Ate The Big Apple ― HomeCookin’: Lean Mean Burger Machine Homemade burger, Munster cheese, caramelized onion, bacon, tomato & chipotle crema Sometimes you just gotta have a little big burger for dinner. On a night that followed hours laying in the sun on our roof,... (more)
Sarah McLellan ―
Made popular 9 days ago
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HomeCookin: Grilled Shrimp tacos w/ garlic black beans,...
The Aussie Who Ate The Big Apple ― HomeCookin: Grilled Shrimp tacos w/ garlic black beans, caramelized onions, guacamole & chipotle crema. *Toss peeled deveined shrimp in salt, pepper and Spanish paprika. *Saute 1 clove chopped garlic and 1 large sliced onion in a pan until... (more)
Sarah McLellan ―
Posted on Apr 20th, 2012
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HomeCookin: Cacio e Pepe with fennel, tomato and parsley salad....
The Aussie Who Ate The Big Apple ― HomeCookin: Cacio e Pepe with fennel, tomato and parsley salad. Thank you Bon Appetit for the awesome recipe for Cacio e Pepe. I may have tweaked it a little here and there. But generally the recipe was SPOT ON. Served with a simple Fennel,... (more)
Sarah McLellan ―
Posted on Apr 14th, 2012
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HomeCookin: Dinner tonight - Roasted lemon & garlic chicken...
The Aussie Who Ate The Big Apple ― HomeCookin: Dinner tonight - Roasted lemon & garlic chicken Souvlaki, whole wheat pita, Greek Salad and dill & cucumber tzatziki. Inspired by this REAL SIMPLE recipe - although instead of Rotisserie Chicken, I just roasted some Chicken thighs and... (more)
Sarah McLellan ―
Made popular on Apr 8th, 2012
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HomeCookin: Salad Feast Kit and I wanted something healthy and...
The Aussie Who Ate The Big Apple ― HomeCookin: Salad Feast Kit and I wanted something healthy and light and I was sick of the typical one big salad meal. So with a little inspiration from the NY Times article *101 Simple Salads for the Season* I created us a feast of delicious and... (more)
Sarah McLellan ―
Made popular on Mar 30th, 2012
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HomeCookin: Dinner tonight - coconut curry soup w/ mei fun,...
The Aussie Who Ate The Big Apple ― HomeCookin: Dinner tonight - coconut curry soup w/ mei fun, shrimp, shiitakes and bok choy and my first attempt at home made egg rolls. Delicious (more)
Sarah McLellan ―
Made popular on Apr 2nd, 2012
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HomeCookin: Dinner tonight - Sweet potato, eggplant &...
The Aussie Who Ate The Big Apple ― The finished product Seeds of Change - Jalfrezi Curry HomeCookin: Dinner tonight - Sweet potato, eggplant & portabella Jalfrezi curry w/ basmati and cucumber raita. Preheat oven to 375F. Toss cubes of sweet potato, eggplant and mushroom with 1... (more)
Sarah McLellan ―
Made popular on Mar 16th, 2012
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HomeCookin’: Vegetable Pot Pie w/ fennel, carrot, leek,...
The Aussie Who Ate The Big Apple ― HomeCookin’: Vegetable Pot Pie w/ fennel, carrot, leek, zucchini and corn. Pre-heat oven to 400F. Thaw out a sheet of pre packaged Puff pastry. Or… g’head… make your own. ;) In a large pot, saute 2 cloves garlic, 1 cup diced onion, 1 cup... (more)
Sarah McLellan ―
Posted on Mar 2nd, 2012
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HomeCookin’- seared soy & vinegar marinated steak with...
The Aussie Who Ate The Big Apple ― HomeCookin’- seared soy & vinegar marinated steak with stir fry noodles and broccoli. (more)
Sarah McLellan ―
Posted on Feb 21st, 2012
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HomeCookin: Spicy Scallop Laksa w/shitake & wheat...
The Aussie Who Ate The Big Apple ― HomeCookin: Spicy Scallop Laksa w/shitake & wheat noodles. It’s a slightly chilly Monday night here in NYC and Kit and I had quite an exhausting week and are still feeling like we are recovering. We knew we wanted something comforting and warm and... (more)
Sarah McLellan ―
Posted on Feb 20th, 2012
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HomeCookin’ - grilled fish tacos, w creamy cabbage slaw,...
The Aussie Who Ate The Big Apple ― HomeCookin’ - grilled fish tacos, w creamy cabbage slaw, guacamole & Sriracha crema Toss small pieces of a firm white flesh fish in flour, paprika, salt and pepper. Saute in a pan or grill on a grill pan for 1-2 mins on each side. Transfer to... (more)
Sarah McLellan ―
Posted on Feb 17th, 2012
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Tiger Beer -Chinese New Year Pot Luck in NYC
The Aussie Who Ate The Big Apple ― Last Saturday in NYC I was lucky enough to score an invite to my friends Jackie and Ken’s Chinese New Year Pot Luck. ( @divathatateny & @hungryrabbit on Twitter ) I brought along my friend Ali @alisonpaterson5 and we cooked up a storm Friday... (more)
Sarah McLellan ―
Posted on Feb 12th, 2012
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