∙ © A Side of Food ∙ © A Side of Food ∙ Deep frying, I’ve mixed feelings about this cooking technique. While I thoroughly enjoy the results, I’m pretty terrified of deep frying. Growing up watching ...―
I know it is technically not the season for figs but you can always save this recipe for future use and hey, it might be fig season anywhere else in the world right? Plus it is ALWAYS gorgonzola season as far as I am concerned… More then ...―
PIZZA CHICKEN ROLL ∙ Ingredients: ∙ 1 whole chicken breast, boned but not skinned ∙ 4 thin slices pepperoni ∙ 2 thin slices fontina cheese ∙ 4 or 5 pimiento-stuffed olives ∙ 2 tablespoons grated Parmesan...―
Last week I made a delicious, miraculous guacamole that will not turn brown. ∙ This guacamole hung around for almost a week in a normal plastic container in the refrigerator and it barely discolored at all. (It lasted because I made a huge...―
Baked sweet potato fries are prepared with sweet potatoes and little spices. If you are craving for a high fat and salty treat like fast food french fries, try this recipe for healthier baked sweet potato fries. Baked sweet potato fries are much...―
GAIA, the name chosen for a new Italian niche that recently opened in Jakarta's newest swank dining spot, actually came from a Greek word, gaea, which means Mother Nature. It is a symbolization of the way nature is infused in every aspect of the...―
A few weeks ago, some girls and I went to Station 2 for lunch and I had some delicious black bean fritters. I’ve had them on my mind ever since and I figured they couldn’t be that hard to recreate. So I grabbed some ingredients that I ...―
I don’t think there’s an avocado recipe I haven’t enjoyed and this dish is so easy to make. The avocado has been around for thousands of years and is rich in potassium (helps regulate blood pressure) and vitamin A (helps your...―
Help Save a Life at Texas Roadhouse! ∙ Join Texas Roadhouse in Hickory on Monday, May 13th from 4:00PM until 7:30PM in our parking lot and help save a life by donating blood. The Community Blood Center of the Carolinas will be here ...―
Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn’t cook anything tonight. Instead I should dine out or carry out or make my man... »―
It’s salsa season people! It’s that time of the year where you can throw anything from the garden in the blender with some cilantro and lime and dip a tortilla chip in it and taste the season! Luckily this year I am growing tomatoes ...―
I love having raw quick things in the fridge for snacks. Want something sweet? It’s ...
The time is upon us to be tan and fit. I love this time of year. The best way to get ...
Crock pot cooking is perfect for anyone on the go go go! Well here is a great dinner that ...