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Cuisine

Baby Potato fry – mouth watering snack.

Taste ― This recipe serves 4 people. Preparation/Cooking Time : 20 minutes Ingredients : 40 baby potatoes, 2 tsp chat masala, 1/2 tsp red chilly powder (optional) salt to taste, Oil for deep frying. Steps to prepare Pressure cook the baby ...

Tags: Snacks, Potato, Snack, Vegetarian Cuisine

Gayathri ― 1 week 1 day ago

Whole Brinjal/Baingan curry

Taste ― This preparation uses a full brinjal or egg plant. Brinjal is not cut in to small pieces but maintained in full. Preparation/Cooking time : 30 minutes Serves 4 people Ingredients : 9 baby brinjals with stem, 3 medium tomatoes, 2 big onions, 2...

Tags: Curry Recipe, Brinjal Recipe, Curry Recipe, Vegetarian Cuisine

Gayathri ― 1 week 1 day ago

Carrot Puttu- A steam cooked preparation of grated carrots and wheat.

Taste ― Puttum Kadalayum is a famous kerala breakfast. Let me explain the recipe of carrot puttu here.Here I am not making omnipresent rice puttu of kerala, but a cousin made of wheat. My blog here also has a recipe for Kadala curry. I am preparing Puttu...

Tags: Breakfast Recipe, Breakfast, Kerala Recipe, Vegetarian Cuisine

Gayathri ― 1 week 1 day ago

Chena Asthram – made of Elephant foot yam best to partner with kanji/rice porridge.

Taste ― This is an authentic kerala recipe. This one is best to be served with rice porridge. Preparation/Cooking time : 20 minutes Ingredients : 1/4 kg Yam, 1/2 piece coconut, A small piece raw mango, 1 tbsp oil of your choice preferably coconut oil, 1...

Tags: Curry Recipe, Curry Recipe, Elephant Foot Yam Recipe, Kerala Recipe, Vegetarian Cuisine

Gayathri ― 1 week 1 day ago

Mother’s Day at Nihonbashitei

Mother’s Day at Nihonbashitei

Akashic Records - Chad Senga ― Ah, finally- a foodie place review outside of Marikina City! I guess I loved the place too much that I almost forgot there are lots of other awesome places out there. Next up, is a famous izakaya (居酒屋) or sake sit-down shop in...

Tags: Blog, Food &amp, Travel, Arnaiz, Asian, Cuisine

Chadsenga ― 1 week 1 day ago

Queso helado? That’s cheese ice cream! Well, I never.

Ephemerratic - Independent travel adventures by... ― Wherein does my cheeselove come from? In the U.S. we practically worship amber waves of cheddar and mozzarella mountain majesties, so there’s that patriotic peer pressure. And, although I’ve lived for 15 years in San Francisco, ...

Tags: Peru, Travel Stories, Arequipa, Cheese, Ice Cream, Local Cuisine

Lauren, Ephemerratic ― 1 week 1 day ago

Viva Las Vegas

Stylebyladyg ― Viva Las Vegas Although my days and evenings were pretty much taken up with Arbonne GTC, my hubby and I did manage a little time to visit a couple of the phenomenal hotels on the Las Vegas Strip. Las Vegas … Continue reading →The post...

Tags: Style By Lady G, Bellagio, Caesars Palace, French Cuisine, Gordon Ramsay, Joel Robuchon

Stylebyladyg ― 1 week 1 day ago

School of Wok: Reinvigorating Chinese Cuisine

School of Wok: Reinvigorating Chinese Cuisine

Lover of Creating Flavours ― I am so delighted to welcome Ben from School of Wok to the blog today, We absolutely adore fresh chinese food and particularly cooking it. Today, we find how they are reinvigorating Chinese Cuisine at the school. Last month saw some of the...

Tags: Chinese, Uncategorized, China Town, Chinese Food, Lover Of Creating Flavours, Reinvigorating Chinese Cuisine

Anita-Clare Field ― 1 week 1 day ago

Saigon Jon’s

Dining With Donald ― Saigon Jon’s is a Vietnamese Fast Casual restaurant located on the south end of Pembina Highway near where the old Blockbuster video store used to be. A little while I had the opportunity to go there as part of a … Continue reading...

Tags: Food, Reviews And Such, Manitoba Food Bloggers, Saigon Jon's, Vietnames Cuisine

Donald McKenzie ― 1 week 1 day ago

Chef Myrna Segismundo’s Filipino Cuisine at The Maya Kitchen

Chef Myrna Segismundo’s Filipino Cuisine at The Maya Kitchen

My Tummy is Full ― Mark your calendars, Chef Myrna Segismundo’s culinary prowess will on display this coming Saturday, April 27, 2013, from 9am to 1pm, as she becomes a guest chef at The Maya Kitchen. Chef Myrna will prepare Boneless Lechon with Stewed Fruits ...

Tags: Culinary Arts, In The Kitchen, Chef Myrna Segismundo, Chef Myrna Segismundo’s Filipino Cuisine At The Maya Kitchen, Filipino Cuisine, Myrna Segismundo Biography

Jenaspacio ― 1 week 1 day ago

Three-Meat pizza grilled cheese with oven baked french fries!

Three-Meat pizza grilled cheese with oven baked french fries!

Traffic Light Pixels ― Three-Meat pizza grilled cheese with oven baked french fries!

Tags: A Guy's Cuisine, Cooking, Three Meat Pizza Grilled Cheese

Nathan Young ― 1 week 1 day ago

New Ubin Seafood

The Hungry Bunny ― My younger brothers have the easiest birthdays to remember. The older of the two was born on 10/10, while the youngest 'un was born on 5/5. And no, their birthdays weren't planned in that they weren't scheduled caesarean births. Both natural ...

Tags: ^Cuisine: Local, Area: Central, ^Cuisine: Western, =Type: Hawker

TheHungryBunny ― 1 week 2 days ago

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