Again today the main focus is going to be on foods and exercise which are proven to be great at fighting cancer. There will be other posts on different topics, but this being a deadly disease which is claiming thousands of lives every year around ...―
Back to a normal week next week so just evening meals to sort out. Time to recycle some old faves I think, so I'll have a look through past menu plans for inspiration. ∙ Saturday ∙ lunch - Off to Quick, the French version of McDonalds ...―
Special K have had a makeover and, for the first time in 30 years, have changed their recipe. All variants of the cereal now include barley in addition to the regular wheat and rice, and it is also made with wholegrain, making it a healthier ...―
Banana, coffee and whiskey with tonka bean aroma is a dessert at the peak of sweetness with an incredible combination of tastes, from the bitter of the coffee to the delicate shades of wood from the whiskey due to the ageing in barrels. The tonka...―
I recently received a selection of Boursin cheeses to review - three varieties of the classic round pats (garlic & herbs, black pepper, sun-ripened tomato, onion & chive) as well as Garlic & Herbs Minis. I'll be telling you more about...―
Londoneer ∙ Londoneer - Exploring London since 2007Sometimes I’m reminded how much of a privilege it is to be the editor of the Londoneer – at the decadent hour of twelve-o-clock yesterday lunchtime I was invited by French ...―
Breakfast caused a bit of the stir at The Madhouse this morning because the Mini-Testers got to eat chocolate - well, Soreen's new limited edition Chocolate Malt Loaf, which launched last month to celebrate Soreen’s 75th anniversary. It's...―
We've been eating lots of spicy food here at The Madhouse lately so I thought it would be nice to make some lovely cooling raita to help reduce the heat. Usually I use crème fraîche but I'd received some Greek yogurt to review, so I...―
I love this packaging for these low-in-alcohol cocktails for Barneo by Katerina Dzivnel. The colours are just right, eye-catching without being garish and the geometric logo and large type adds a contemporary, grown-up feel to the cans. Check out...―
Well, we almost got to have a barbecue yesterday, then it started raining at the last minute so we fell back on some marinade to give our steak a lovely smoky flavour instead. I decided to try out Schwartz Grill Mates Smokey Texan Marinade. The ...―
Mood: Happy Snapper Day 9 | Snack | Guess which one I chose… Filed under: Entertainment, Food and drink, Photography Tagged: Entertainment, FatMumSlim, FMSPhotoADay, Food, iPhoneography, iPhoneonly, iPhonesia, NoFilter, PhotoADayMay,...―
Hey everyone! This week (20th May - 26th May) is National Vegetarian Week across the UK. ...
∙ I created this Greek Chicken and Rice Cake Salad recipe as part of the ...
someone got the giggles during his photo shoot~OUTFIT DETAILS~Shirt: Brooks BrothersPants: ...