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Oriya Rosei ― Ingredients: ∙ 120ml/4fl.oz. Vegetable Oil (or Ghee) ∙ 2 teaspoon Garlic Paste ∙ 2 teasoonpoon Ginger Paste ∙ 200g/7oz Natural Yoghurt ∙ 1 teaspoon Cumin Seeds ∙ 2 teaspoon Coriander Seeds ∙ 1/2...
Tags: Oriya Kitchen, Oriya Food, Chicken Bhuna, Luvzguy, Ama Rosei, Odia Kitchen
Luvzguy ― 3 weeks 3 days ago
Oriya Rosei ― Ingredients: ∙ 4 Chicken Quarters (or breast pieces), skinned ∙ 2 Large Onions, sliced ∙ 6 tbsp Vegetable Oil or Ghee ∙ 2 Green or Red Chillis, chopped ∙ 25g/1oz Fresh Ginger, chopped ∙ 3 Garlic Cloves,...
Tags: Oriya Kitchen, Oriya Food, Chicken Vindaloo, Luvzguy, Ama Rosei, Odia Kitchen
Oriya Rosei ― Ingredients: ∙ 6 chicken breasts, sliced into pieces ∙ 5 garlic cloves ∙ 10 strands of saffron ∙ 2 onions (chopped) ∙ 2 green chillies (chopped) (OPTIONAL) ∙ 2 cups plain yoghurt ∙ 1/4 cup oil ...
Tags: Oriya Kitchen, Oriya Food, Luvzguy, Ama Rosei, Odia Kitchen, Chicken Korma
Oriya Rosei ― Ingredients: ∙ 5 tbsp natural yogurt ∙ 0.5 tsp black cumin seeds ∙ 4 cardamom pods ∙ 0.5 tsp ground black pepper ∙ 2 tsp garam masala ∙ 2.5 cm / 1 inch cinnamon stick ∙ 1 tablespoon ground almonds...
Tags: Oriya Kitchen, Chicken Passanda, Oriya Food, Luvzguy, Ama Rosei, Odia Kitchen
Oriya Rosei ― Arbi Naveli ∙ Deep fried arbi in an exotic gravy. The spices vie with one another to add more exquisiteness to the dish!Preparation Time: 15 minutesCooking Time: 20 minutesIngredients:250 gms...
Tags: Oriya Kitchen, Oriya Food, Arbi Naveli, Luvzguy, Ama Rosei, Odia Kitchen
Luvzguy ― 44 weeks ago
Oriya Rosei ― Arbi ka Saag ∙ This little known and scarcely used vegetable is converted into a spicy dish - Rajasthani style with the addition of a blend of spices. The arbi can be boiled and sautéed too without deep frying them, but I prefer the crispy...
Tags: Oriya Kitchen, Oriya Food, Luvzguy, Ama Rosei, Odia Kitchen, Arbi Ka Saag
Oriya Rosei ― Arabic Salad ∙ The salad is traditionally flavoured with sumac powder, which is a Middle Eastern spice made from the berries of the sumac bush. The powder has a tart flavour thus we have substituted it with pomegranate powder and lemon ...
Tags: Oriya Kitchen, Oriya Food, Luvzguy, Ama Rosei, Odia Kitchen, Oriya Cuisine
Oriya Rosei ― Apple Sandesh ∙ A variation of the Bengali favourite-sandesh.Preparation Time: 10 min.Cooking Time: 10 min.Serves 4.Ingredients:For the apple mixture:2 grated apples1 tsp lemon...
Tags: Oriya Kitchen, Oriya Food, Luvzguy, Ama Rosei, Odia Kitchen, Apple Sandesh
Oriya Rosei ― Appam ∙ Kerala is famous for appam and coconut stew. This recipe makes it easy to cook a difficult dish.Preparation Time: 15 min.Cooking Time: 15 min.Makes 10 to 15 appams.Ingredients:1 1/2 ...
Tags: Oriya Kitchen, Oriya Food, Luvzguy, Ama Rosei, Odia Kitchen, Appam
Oriya Rosei ― Anjeer Halwa - Mughlai Recipe ∙ Dried anjeer is truly delicious even when eaten by itself. Here is a recipe of a scrumptious anjeer halwa that uses loads of almonds. Milk powder is used in this recipe improving its texture and adding a ...
Oriya Rosei ― Anjeer Halwa - Mithai Recipe ∙ A sumptuous halwa to which the addition of ground almonds lends a smooth texture. Preparation Time: 10 minsCooking Time: 20 minsMakes 4 servingsIngredients:24 (200 ...
Tags: Anjeer Halwa - Mithai Recipe, Oriya Kitchen, Oriya Food, Luvzguy, Ama Rosei, Odia Kitchen
Oriya Rosei ― Anjeer Basundi ∙ Traditional anjeer basundi makes use of dry anjeer, which is high in calories and fat. I have used fresh anjeer (figs) to make this recipe low cal. Use of low fat milk and corn flour for thickening instead of fat-laden ...
Who would have thought a meal can be made out of a simple baked potato then topped with a ...
For the most part, I enjoy clean, healthy eating. I try to stay away from frozen foods and ...
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