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home cooking ― BROCCOLI FRIED RICE ∙ BROCCOLI FRIED RICE ∙ This recipe is for all age groups, I know mostly kids do not like broccoli but they do like fried rice. Combination of broccoli and stir fried rice will attract your kids. ∙...
Tags: BROCCOLI FRIED RICE, Main Course, Rice
Homecooking ― 11 weeks 3 days ago
home cooking ― Baigan ka Bharta ∙ From my kitchen a very tasty and easy recipe, you can make this in any ordinary pot but I made this in a clay pot because you will find a different taste and aroma of clay pot in bhurta. ∙ Baigan ka ...
Tags: Eggplant, Baigan Ka Bharta, Main Course
Homecooking ― 11 weeks 4 days ago
home cooking ― Spicy Ladyfingers ∙ Spicy LadyfingersIngredients ∙ 1 kg ladyfingers ∙ 6 sliced onions ∙ 6 sliced tomatoes ∙ 8 green chilies ∙ 2 tsp mango powder ∙ 1 bunch fresh coriander ∙ 2 cup oil ∙ ...
Tags: Ladyfingers, Main Course, Vegetable
home cooking ― Loki ka Dalcha ∙ Loki ka DalchaIngredients ∙ 1 cups masoor ki daal ∙ 1 kg bottle gourds ∙ 1 cup tamarind juice ∙ 1 cup oil ∙ 3 sliced tomatoes ∙ 5 green chilies ∙ Few curry leaves ∙ ...
Tags: Main Course, Loki, Dalcha
home cooking ― Khati karhi mutton ∙ Khatti Karhi ∙ Ingredients ∙ 1/2 kg mutton ∙ 1/2 cup tamarind juice ∙ 1/2 cup oil ∙ 1 chopped tomatoes ∙ 2 sliced onions ∙ 3 green chilies ∙ 4 to 6 curry...
Tags: Khatti Karhi, Mutton, Main Course
Homecooking ― 11 weeks 6 days ago
home cooking ― Mutton Paya Masala ∙ Mutton Paya MasalaIngredients ∙ Mutton Feet - 4 ∙ Onion - 2 Big ( Chopped) ∙ Tomatoes - 2 Big (Chopped) ∙ Green Chillies - 4 (Chopped) ∙ Red Chilli Powder - 1-1/2 teaspoon ∙ ...
Tags: Mutton Paya Masala, Main Course
Homecooking ― 12 weeks ago
Plate Fodder ― Back when I was just beginning in the food game, I worked with an exceptional chef that made an incredible chili for one of the hotel's restaurants. It was delicious and green. It was made with chunks of meat. It would set your hair on fire. ...
Tags: Main Course, Soups, Seasonal, Beef
River On A Plate ― 12 weeks ago
food&beverages recipes ― INGREDIENTS ∙ 2 skinless, boneless chicken breast halves, 1/2-pound each ∙ Fresh basil leaves, (or other green - beet green, swiss chard, spinach), enough to cover each chicken breast ∙ 2 Tbsp finely chopped toasted walnuts...
Tags: Main Course, Low Carb, Chicken
belio ― 12 weeks ago
food&beverages recipes ― This recipe is a simple braised chicken dish called Three Teacup Chicken. The name comes from the basic preparation in which a teacup is traditionally used to measure the three key ingredients of the braising liquid: sugar, soy sauce, and rice...
Tags: Main Course, Gluten-Free, Quick, Chicken
food&beverages recipes ― INGREDIENTS ∙ 1 1/2 cups long grain white rice ∙ 1 pound, about 20 large jumbo shrimp (peeled with tail on or unpeeled, but veins removed) ∙ 6 large garlic cloves ∙ 1 1/2 cup of water ∙ Salt ∙ 1 jalapeno...
Tags: Main Course, Gluten-Free, Fish And Seafood, Garlic
food&beverages recipes ― INGREDIENTS ∙ 4 pork chops ∙ 2 Tbsp butter or vegetable oil ∙ 1/4 cup minced onion, plus 1 medium onion sliced (sliced onion optional) ∙ 1 Tbsp apple cider or white vinegar ∙ 1 teaspoon chili powder ∙ 1/2...
Tags: Main Course, Pork, Maple Syrup, Pork Chops
food&beverages recipes ― INGREDIENTS ∙ For the chicken: ∙ 4-6 boneless chicken thighs or breasts (about 1 1/2 pounds), skin on or off ∙ 2 tablespoons of chopped, fresh rosemary ∙ 1/4 cup of dry white wine or vermouth ∙ 1 teaspoon of ...
Tags: Grilled Chicken, Main Course, Gluten-Free, Kebab, Kabob, Grill
Hey everyone! This week (20th May - 26th May) is National Vegetarian Week across the UK. ...
∙ I created this Greek Chicken and Rice Cake Salad recipe as part of the ...
someone got the giggles during his photo shoot~OUTFIT DETAILS~Shirt: Brooks BrothersPants: ...