I have seen some wonderful recipes that have been linked up to my blog parties and couldn't resist sharing them with you! They all look so good, so if you're looking for something new to fix, here are some yummy ideas!! ∙ Southwest Chicken...―
I love Asian Cuisine! I enjoy the fragrant flavor of ginger and the wonderful flavor of hoisin sauce in a stir fry. Ginger is technically a spice, not an herb, and the gnarly part that’s edible is technically a rhizome, not a root, but ...―
Looking for a quick, budget friendly, romantic, Valentine’s Day dinner idea for two that you can easily make at home? We love going out for steak and seafood on special occasions--but, our date nights are often bumped aside for family...―
This recipe is so easy, all you have to do is put the fish fillets in a baking pan, smother them with the topping, and bake. The taste is amazing. This is one of my favorite fish dish!I love the salty flavor of the olives and capers. This hearty ...―
Recipe from Japanese Farm Food by Nancy Singleton Hachisu (Andrews McMeel Publishing) ∙ Author Nancy Singleton Hachisu ∙ Tadaaki usually makes the ramen at our house, but I go for a simpler method and have slashed and burned his ...―
Last week I made this fabulous lasagna. I have made lasagna many times, but this time I tried a new thing … I decided to add kale, spinach, celery and carrots to the sauce! I have never wanted to eat … Continue reading →The ...―
Farro is a variety of hard, non-hybridized wheat kernel that has been grown and used in Italy for centuries. In North America, this grain is known as “spelt” and is now becoming more popular, especially to the health conscious. Farro is pearl ...―
A delicate quinoa salad with tender green bean and shrimp. The shrimp provide bounce to your bite. This is a fabulous dish with lively color and herbal fragrance. Tiny in size, quinoa is a great choice for salad. Quinoa is most famous for an...―
This is the perfect dish for these cold nights! The best part is that it lasts all week. ∙ Ingredients: ∙ 1 pound ground sirloin ∙ 1 onion ∙ 2 (14-ounce) cans Mexican-style stewed tomatoes1 (15-ounce) can kidney ...―
I have been making this pasta recipe for my family, my friends and my clients so many times! And it is always a big hit! Packed with italian flavor, these meatballs can be served over pasta or use as an appetizer. Spaghetti and meatballs is a ...―
While I was cooking this recipe, I was on the phone with my Aunt Nono. She lives in the historic and beautiful town of Veracruz, a large sea port city on the Gulf of Mexico, where seafood plays a main role in the local gastronomy. This dish is so...―
This barbecued pork chops recipe was passed down by my grandmother, Helen Anderson. It can be made with either pork chops, pork ribs, or country style ribs.The post Gramma’s Barbecued Pork Chops Recipe appeared first on Life With Lisa. ...―
I hope you're all having a great weekend! It's been so nice here in sunny Southern CA ...
Courtesy of Pinterest ∙ I've mentioned bronzers, sandals, and tans the past few ...
How much do you spend on clothes? ∙ People often joke about how much time women ...