On today’s online version of Corriere della Sera an interesting video by Beijing based restauranteurs that explains a little about how to make it in Beijing with an Italian restaurant. Difficulties catering to sophisticated Beijingren and...―
Deep in the rolling hills of Oltrepo Pavese every year an extraordinary tournament takes place. Sponsored by Cantina Travaglino, Calvignano cheese rollers from all over Italy meet here to er…roll a cheese up a hill. Cantina Travaglino You ...―
I blogged last week about this kid who photographed and published on her blog the pics of the ‘food’ that her school proposed as ‘school dinners’. Now the BBC reports that Martha Payne, blogger and tiny whistle-blower, has...―
This delightful initiative is run by Architects without borders Piedmont and an association called Terra Terra. The oven, entirely constructed in environmentally friendly or low impact material represents the kitchen as heart of the community, a...―
As promised after Beer Food at the Castello Visconteo in Pavia, we couldn’t miss out on Pavia Wine the following sunday. It was boiling hot, not the organiser’s fault although let’s face it May would have probably provided better...―
This place is a really little find. After cramming into an impossibly small and inanely crowded bar for an overpriced aperitif we strolled towards the second flat we were going to view that day and in Via Casale we found this really cool ...―
Lately there has been a lot of talk about what kids are eating at school. After all, they spend most of their waking time at school and what they eat there should fuel them in their development and sustain them as they learn and play. Right? Maybe...―
It’s not every week that something is going on in Pavia, but now it almost is with Beer Food just gone and Pavia Wine coming up on Sunday 3rd June (www.paviawine.it) Beer Food felt had the festival feeling nailed-it even rained! Admittedly ...―
The great things about panna cotta is that if you are having a dinner party you can prepare this the morning or the night before and not worry about pudding while you get everything else ready. You will need the following: 500 ml cream 3 sheets of...―
I came across this passage while reading Italo Calvino’s ’Sotto il sole giaguaro’, a book devoted to exploring the senses through narrative. I am reportign it because I was struck with how closely it describes our travel ethic. ...―
The Osteria al Cappello in Udine is really popular with the locals but also with tourists coming to Udine from nearby Austria. Yes, it’s true as other reiviews have said that the owners are not particulalry polite but I think it really just...―
The Fuli Plaza (also Viva Plaza) on the third ring road was our closest stop the hotel for a quick eat. As we were in constant movement most of the time it was nice to grab a quick bite close to the hotel without actually eating inside it. On our...―
I recently hauled a bunch of things from my local Target to satisfy my NYX craving! I ...
Coat: ASOSJumper: H&MNecklace: H&MTrousers: River IslandShoes: New Balance ...
Hello lovelies ∙ how was your week-end going? Here was raining almost 48 hours, ...