My, how time flies! I feel like I barely have any time left for blogging or looking at clouds. I may have got a lot on at the moment, but I still remember you, my lovely blog readers! My calendar may be bursting at the seams, but I still plug ...―
By: Anne M. Raso ∙ New York now has a new “lady” taking up the space at Pier 88 —the NCL Breakaway. The gorgeous new ship with be docked here any time it's not on its way to Bermuda, London, Bahamas or a “cruise to...―
By: Anne M. Raso ∙ The Bronx Academy Of Letters recently celebrated its tenth birthday of helping kids get a foot in the door of the arts career of their dreams at the Metropolitan Pavilion recently with the help of host Anthony Bourdain ...―
By: Anne M. Raso ∙ I was recently invited to the New York Wedding Gala on board The Atlantica, a wonderfully large art deco inspired ship that is often booked for weddings and other special events. These events given a few times a year by...―
By: Anne M. Raso ∙ The Morrison Hotel Gallery in Soho and the Americana Shopping Mall in Manhasset, LI, are both currently proud to be hosting rock legend's Graham Nash's Virtual Harmony photography exhibit. I was lucky enough to attend the...―
By: Anne M. Raso ∙ I was lucky enough to get seats for the first night of the Rascals' 15-night reunion run called Once Upon A Dream at the Richard Rogers Theater in New York City. Outside of one private charity show at the Tribeca Grill and ...―
By: Anne M. Raso ∙ I loved getting to check out the new Poggenpohl kitchens during their special tour in their Park Avenue South store a couple of weeks back. They served a luxurious brunch after presentations by representatives from people...―
By: Jessica Cickay ∙ They say that “practice makes perfect,” and it’s pretty obvious that in its 9th year, the Spoonful of Ginger gala to benefit the Joslin Asian American Diabetes Initiative has something good...―
By: Finance Foodie ∙ A few evenings ago, Gotham Magazine & Infiniti threw a culinary fete at the super massive and trendy events spot Espace. Executive chefs from the city’s hippest eateries were on hand sampling their signature...―
By: Anne M. Raso ∙ Two last parties rounded out my all our fantastic week. First, the "scent"sational Hayari Paris took out a private room in Bar Boulud for an editor's breakfast filled with gorgeous white flowers and couturier designs on...―
By: Anne M. Raso ∙ I continued my week around town by attending the HSN Preview for the Oz: The Great And Powerful official collection -- which was something not to be missed. For those of you who are unaware (or living under a rock without ...―
Who would have thought a meal can be made out of a simple baked potato then topped with a ...
For the most part, I enjoy clean, healthy eating. I try to stay away from frozen foods and ...
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