It's been a while, I apologise. I've missed you all, honestly I have! University and all manner of other boring things have been getting in the way of me, my food and you guys... but fear not, I'm almost back! One week more of delightful education...―
Didn't have lunch today and i really must hate myself because here i am looking at food! I found this over at the Kitchenista Diaries and if you want the recipe complete with step by step pictures just head over there. I normally wouldn't mix...―
Fried rice made by me is always a hit in Raksha's Kitchen. This is something which I learnt from my Mom. My Mom has magic in her hands. Whatever she cooks always turns delicious and yummy. Not just us, but even relatives and friends love whatever ...―
MONDAY: Pasta Salad With Tomatoes, Mozzarella And Basil Cherry tomatoes, 2 cups halved Fresh basil, 4 tbsp roughly chopped Mozzarella, 150 g / 5 oz cut into small cubes Small pasta, such as orzo or conchieglette 500 g / 1 lbs Olive oil, salt, ...―
I had always wanted to visit Kedai Makan Rahmat in Kampung Pasir Putih, Pasir Gudang for their famous deep fried Siakap or Siakap goreng. My friend Foong knew the founder, the late Encik Rahmat for nearly 30 years from Foong's banking days. Foong...―
∙ As a food blogger, I do get invitation to attend many culinary events, such as food demonstrations, restaurant review or potluck parties. I like to go for such events because it gives me content to write on my blog and I get to meet many...―
Spice up your palate! Try this tasty and chili shrimp dish and turn your day into an exotic adventure. ∙ CHILI GARLIC PRAWNS ∙ Image from my INSTAGRAM ∙ INGREDIENTS: ∙ 1 tbsp. crushed garlic - sauteed and set aside...―
If you are another rice fanatic like us, I am sure side dishes will be a concern. Side dishes can range from those prepared from meat, poultry or vegetables. Side dishes can also be a combination of either one of it. What I did was to cook long...―
Cuisine: Chinese Serves: 6 Ingredients Prawns 3 tsp corn flour 800 gm (about 16) green king prawns, peeled, veins removed, tails intact 2 tsp light soy sauce 1 egg yolk, lightly beaten 1 tsp sesame oil 80 ml (1/3 cup) vegetable oil Honey and ...―
This A.M. I have some inspirations and food for thought. ∙ Forgive my table manners this morning. Over thinking your food and its symbolism before you eat it may seem morbid to some. But lets be real, not talking openly about something...―
A Guest Post by Anneli from Delicieux ∙ Hello again, I'm back here again on A Reluctant Foodie! Al and I decided to go head to head for a third time with a new blog challenge as we have enjoyed our previous battles so much (Stuffed Peppers ...―
Last week, I was checking out my ever-growing food board on my Pinterest (I often wonder if my Pinterest followers think I'm fat because of it.), and thought, out of all the delicious recipes I've pinned, I've never actually gone ahead and made ...―
I think I buy a striped top every year, it means Summer to me. This one with elbow pads ...
Shirt: UniqloTrousers: ZaraShoes: Topshop ∙ Waaaaah, baggy knees. GO AWAY. ...
Yahoo! announced that it has acquired Tumblr for $1.1billion today. According to Tumblr's ...