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Sidedish

Lobia Masala | Black Eyed Peas Masala

MJ Delights ― I make Lobia Masala very often as this is our favourite accomplishment with rotis/pooris/phulkas. Lobia Masala tastes best with hot... Continue reading »

Tags: Vegetarian Recipes, Black Eyed Peas Masala, Lobia Masala, Sidedish For Roti, Sides

MJ Delights ― 4 weeks ago

Green Peas Masala

Green Peas Masala

all about my world ― Green Peas Masala is my favorite dosa side dish. Actually my mother - in-law use to make this very well. I just learned the perfect version from her & tried this week. It came out exactly like hers but my daughter liked only my version and she...

Tags: Side Dish, Perfect Side Dish, Side Dish For Roti, Side Dish For Dosa, Green Peas Masala, Breakfast Sidedish

Myworldmyhome ― 10 weeks 1 day ago

Thandan Keerai Poriyal / Spinach Stir-fry

Thandan Keerai Poriyal / Spinach Stir-fry

Sharans Samayalarai ― Thandan Keerai poriyal (Spinach stir-fry) is another healthy, easy, delicious and flavorful side dish. It pairs very well with rice and any curry. ∙ This recipe is my mom's version and one of my favorite. Ingredients :- ∙...

Tags: Thandan Keerai Poriyal, Spinach, Veg, Sidedish, Keerai, Sambar

Sharans Samayalarai ― 21 weeks ago

Cheera Thoran-Baby Spinach Stir fry

Cheera Thoran-Baby Spinach Stir fry

Subhie's Passions ― Simple and easy thoran. ∙ Cooking time:15 minutesServe :2 people ∙ What You Need, ∙ Baby Spinach - 1 PacketGrated coconut- 1/2 cupShallots-3 nosDry Red chilies- 2-3 Garlic- 1 nos chopped finelyCumin seeds- 1/2...

Tags: Sidedish

Subhie ― 27 weeks ago

Quick mayonnaise

Junglefrog Cooking ― I can still vividly remember the first time I tried to make mayonnaise… It was a small disaster, the mixture split and it never turned out alright. Tried it again and I was left with two liters of mayo without taste… Since then I ...

Tags: Recipes, Sidedish, Fast, Fast Mayonnaise, Lemon, Masterchef Australia

Junglefrog ― 31 weeks ago

Homemade halloumi – I did it!!

Junglefrog Cooking ― I’m gonna warn you upfront that this is going to be a very picture heavy post as I will go through the process and the various steps of making the halloumi. Seeing it visually always helps I think. I know it helped me a lot searching for...

Tags: Challenges, Food And Drink, Recipes, Sidedish, Cheese, Cheesepalooze

Junglefrog ― 31 weeks ago

Nicole’s Purple and Green Coleslaw

Simply Bitten Kitchen ― I have never made coleslaw before because I always thought it was hard to make .Now  I know that isn’t the case at all it was so easy I could have made this in my sleep “LOL”.I wanted to do … Continue reading →

Tags: SIDE DISH, Mayonaise, Sidedish, Coleslaw, Collard Greens, Red Cabbage

Nicole ― 34 weeks ago

Goatcheese rocket pesto

Goatcheese rocket pesto

Junglefrog Cooking ―   I’m having a day of today and ofcourse – as that always seems to happen this summer – it is raining cats and dogs all day. I don’t really mind as I am spending my time baking my first ever bagels.. Bagels that will...

Tags: Food And Drink, Recipes, Sidedish, Goatcheese, Lemon, Pesto

Junglefrog ― 41 weeks ago

Homemade ricotta for cheesepalooza #1

Homemade ricotta for cheesepalooza #1

Junglefrog Cooking ― The minute I saw the announcement from Valerie from A Canadian Foodie, I just knew I couldn’t resist. Hey, I am Dutch after all, right? The country where people are called by the nickname of cheeseheads, so how could I not try and make my ...

Tags: Challenges, Food And Drink, Recipes, Sidedish, 1 Cup, Agriculture

Junglefrog ― 41 weeks ago

Minced Soya Masala

Minced Soya Masala

Subhie's Passions ― Soy Beans are familiar food in Malaysia,soya drinks,soya cube(tofu),and texture vegetable protein substitute for vegetarians. ∙ VP is made from high (50%) soy protein soy flour or concentrate, but can also be made from cotton seeds, wheat, ...

Tags: Veggies, South Indian, Sidedish

Subhie ― 49 weeks ago

Ikan Bilis dgn Telur Masak Kicap-/ Anchovies with Egg In Soy sauce

Ikan Bilis dgn Telur Masak Kicap-/ Anchovies with Egg In Soy sauce

Subhie's Passions ― This is one my favourite dish back home....It was spicy and sweet too....Eat with plain rice ,its just marvellous...Do try and let me know. ∙ What You Need, ∙ Anchovies/Ikan bilis- 1 handful(split 2 and clean,then wash with hot...

Tags: Sidedish, Malaysian

Subhie ― 50 weeks ago

Aubergine Pachadi-/Aubergine In Yogurt Sauce

Aubergine Pachadi-/Aubergine In Yogurt Sauce

Subhie's Passions ― This is the easiest and simplest pachadi.We like to make it often ad back home on veggie days. ∙ What You Need, ∙ Aubergine - 1 ∙ Yogurt - 1 cup,thick ∙ Salt as per taste ∙ Cut into small pieces and boil.Once ...

Tags: Kerala, Sidedish

Subhie ― 50 weeks ago

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